The People’s Movement to Stop Haze pmhaze.org notes the most popular restaurant chains in Singapore use palm oil and not RSPO-Certified cooking oil. We are thus contributing to the haze with the demand for oil palm products which are not attempting to minimise impact to the environment.
NUS Toddycats! supports PM.Haze‘s call to be conscious consumers by selecting products that uses RSPO-certified “haze-free” palm oil — palm oil produced responsibly by companies which do not engage in haze-causing activities such as burning and deforestation.
You can support the call to switch to RSPO-certified palm oil. Head over to pmhaze.org to sign the petition and learn more.