Let’s be conscious consumers – choose RSPO-certified “haze-free” palm oil! [pmhaze.org campaign]

The People’s Movement to Stop Haze pmhaze.org notes the most popular restaurant chains in Singapore use palm oil and not RSPO-Certified cooking oil. We are thus contributing to the haze with the demand for oil palm products which are not attempting to minimise impact to the environment.

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NUS Toddycats! supports PM.Haze‘s call to be conscious consumers by selecting products that uses RSPO-certified “haze-free” palm oil — palm oil produced responsibly by companies which do not engage in haze-causing activities such as burning and deforestation.

You can support the call to switch to RSPO-certified palm oil. Head over to pmhaze.org to sign the petition and learn more.

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